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Cheez-It Crusted Chicken baked

Cheez-It Crusted Chicken: A Crunchy Twist That Brings Everyone to the Table


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  • Author: Billie Rae Whitaker
  • Total Time: 28 min
  • Yield: 4 servings 1x

Description

Cheez-It Crusted Chicken is a crunchy, cheesy baked chicken recipe made with just three ingredients. A kid-approved, stress-free dinner perfect for any night.


Ingredients

Scale

1 lb chicken tenders or breasts

2 cups Cheez-Its (original cheddar)

2 large eggs

Salt, pepper, garlic powder (optional)


Instructions

1. Preheat oven to 400°F. Line a baking sheet with parchment paper or lightly grease it.

2. Crush Cheez-Its into fine crumbs using a zip-top bag and rolling pin or food processor.

3. In a shallow bowl, beat the eggs. Season the chicken with salt, pepper, and garlic powder if using.

4. Dip each piece of chicken into the egg, then coat it in the Cheez-It crumbs, pressing gently to help them stick.

5. Place chicken on the prepared baking sheet and bake for 15–18 minutes until golden brown and fully cooked.

Notes

Try different Cheez-It flavors like White Cheddar or Spicy for a twist.

Use the air fryer for even more crunch—cook at 400°F for 10–12 minutes, flipping halfway.

Store leftovers in the fridge for up to 3 days; reheat in oven or air fryer to keep crisp.

  • Prep Time: 10 min
  • Cook Time: 18 min
  • Category: Dinner
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 320
  • Sugar: 1g
  • Sodium: 620mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 26g
  • Cholesterol: 110mg