Is chicken and rice with cheese healthy?

It can be! When made with lean chicken, moderate cheese, and whole grains like brown rice, it’s a well-rounded meal. Add vegetables and watch your portions to keep it balanced.

Can you put cheese in chicken and rice?

Absolutely. Cheese is what pulls this dish together. It melts into the rice and chicken, making it creamy, savory, and satisfying.

What is chicken cheese and rice called?

It’s often called “cheesy chicken rice,” “chicken rice casserole,” or even “Tex-Mex skillet,” depending on the flavors used. But around here, we just call it delicious.

Does cheese and rice go together?

They do, and beautifully! Cheese adds creaminess and depth to the neutral flavor of rice, making the combination both rich and comforting.

Chicken Cheese & Rice Skillet – Quick, Delicious Family Favorite

Description

A one-skillet wonder made with juicy chicken, fluffy rice, and melted cheddar. Perfect for busy nights or meal prep.

Ingredients

Scale

2 cups cooked rice

1 lb chicken breast or thighs, diced

1 cup shredded cheddar cheese

1 small onion, chopped

2 cloves garlic, minced

1/2 tsp salt

1/2 tsp pepper

1 tsp paprika

1/2 cup chicken broth

1 tbsp olive oil

Chopped parsley for garnish

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Instructions

1. Heat olive oil in a large skillet over medium heat.

2. Add diced chicken and cook until browned.

3. Stir in onion and garlic; cook until softened.

4. Add cooked rice, chicken broth, salt, pepper, and paprika.

5. Mix in shredded cheese and stir until melted.

6. Garnish with parsley and serve warm.

Notes

Use rotisserie chicken to save time.

Add peas or spinach for extra veggies.

Substitute brown rice or quinoa if preferred.

Prep Time: 10 mins
Cook Time: 20 mins
Category: Dinner
Method: Skillet
Cuisine: American

Nutrition

Serving Size: 1.5 cups
Calories: 420
Sugar: 2g
Sodium: 620mg
Fat: 18g
Saturated Fat: 8g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 2g
Protein: 28g
Cholesterol: 85mg